Sprinkles & Spatulas offers mobile culinary experiences for young children across New York City and New Jersey (Hoboken & Jersey City). Sprinkles & Spatulas offers after school activities, birthday parties, seasonal events, and so much more!

Founder of Sprinkles & Spatulas, Dana , credits her grandmother for instilling a love of baking. She considers the home to be the optimal place to learn how to measure flour, crack an egg, and temper chocolate. This is why many Sprinkles & Spatulas’ classes take place in the comfort of your home. We look forward to being invited into your kitchen, where we will partner with your children as they learn new skills and create yummy treats.

Dana is a native New Yorker. Born and raised on the Upper East Side, her love of baking began in her after school cooking classes. She holds advanced degrees in Early Childhood Education. Currently, Dana resides in Hoboken and is a certified, lead teacher at a private preschool on the Upper East Side. 

Dana’s favorite delights include chocolate chip cookie dough sandwiches, banana bread, and Nana’s specialty, “One Bowl Chocolate Cake.”